Menu: ham, scalloped potatoes, veggies, bun & butter and upside-down pineapple cake. To Order: call 705 466 2330, before April 8th Pickup: 4.30 -6.30 pm. Wear masks and social distance
Event Details
Menu: ham, scalloped potatoes, veggies, bun & butter and upside-down pineapple cake. To Order: call 705 466 2330, before April 8th Pickup: 4.30 -6.30 pm. Wear masks and social distance Payment: $17 per person Exact change please.